Job DescriptionExecutive Kitchen ManagerRapidly Growing ConceptA few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our...
Job DescriptionSummary of Position:Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.Duties & Responsibilities:Ensure that all food and products are consistently...
Job DescriptionAbout Kitchen United:Kitchen United is a new-to-the-world multi-unit concept that has the potential to transform the way in which food is delivered to customers. Kitchen United provides the commercial kitchen infrastructure to enable big restaurant brands to get closer to their customers and to optimize their footprint for off-premise dining occasions.The food delivery industry i...
Job DescriptionRestaurant Kitchen ManagerRegional Favorite - Immediate NeedOur restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! Born as a steamed dumpling and noodle restaurant in the 1970's - this company now has branches in Japan, the United States, South...
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Food & Beverage Line cooks could be working at any of our award winning restaurants such as, Napa Rose, Carthay Circle, Steakhouse 55, or Club 33. Line Cooks are responsible for execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion, and presentation. Cooks at key production stations in the preparation of meats, fish, and ...
Req/Job ID: 979508BR Employing Entity: Transform KM LLC Employment Category: Regular, Part-time Job Function: Restaurant Store ID: 03235: WEST COVINA, CA Provides \"World Class\" Member Service by surprising and delighting our members every day. Provides food service according to industry food standards. Ensures customer care and selling are #1 priority Completes all required Occupational Safet...
Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for a restaurant. A dishwasher must keep the dish room and dish machine in clean, working order by company standards and sanitation guidelines. General ResponsibilitiesEnsuring the cleanliness of every dish, pot, pan, piece of silverware, and glass that goes to the kitchen and our guestsMus...
Green Tomato Grill is a fast, casual restaurant that specializes in fast, healthy and tasty food.Requirements:-1-2 years kitchen restaurant experience preferred-Valid CA Food Handlers Card or ability to obtain one if hired-Knife handling experience-Reliable TransportationIncentives:-Friendly work environment.-Competitive pay rates.-BOH staff shares a percentage of the tip pool.-Flexible hours. ...
Objective The POS Administrator is a hands-on position and is instrumental in Kitchen United's success. You will be providing timely support for Kitchen United restaurant applications and hardware for on premise and cloud assets by responding to service request for new setup, add, changes, and deletes. This role involves initial problem recognition and quick determination of appropriate resolut...
Who we areWhen you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you areGreat with knives, passionate about food, and onions don't make you cryA whiz with weights, measu...
Job DescriptionMissionTo enrich the quality of life of our residents by creating a sustainable, nurturing and professional environment through caring, personalized service.PurposeThe primary purpose of this position is to prepare and cook hot and cold food in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and pr...
Job DescriptionJOB SUMMARYTo prepare food items in any section of the kitchen assigned by the Executive Chef according to standard recipes at highest quality level. To fill food and beverage requisitions for the kitchen's needs and ensure that mise-en-place is prepared. Assist in maintenance and cleanliness of all food preparation equipment.ESSENTIAL FUNCTIONSResponsible for the preparation and...
Be A Part Of What's Trending At Today's Chili's.Make Money. Grow Your Career. Be a Chilihead.Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from...
Job DescriptionThe best ingredients are our people! Fresh ingredients, delicious dishes, and innovative cuisine!At Kabuki Japanese Restaurants; we are the people behind sushi for all of mankind!We are busy, we are growing - that means consistent hours, flexible schedules, and the opportunity to join the team that is best in class in everything we do!Our Servers are the key to our cuisine, respo...
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